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Tandoori Masala

Ingredients

Salt, Paprika, Red Chilli, Papaya, Mustard Seed, Acid (Citric Acid), Cumin, Mango Powder, Caraway, Carom, Green Cardamom, Ginger, Garlic, Black Pepper, Cinnamon, Muskmelon, Black Cardamom, Fennel, Artificial Barbecue Flavouring, Anti Caking Agent (Silicon Dioxide).

Steps of cooking

  1. Marinate the chicken with lemon juice, yogurt, Mehran Ginger & Garlic Paste, Mehran Tandoori Masala and leave it for 2 hours.
  2. Grill/skew the marinated chicken.

Nutritional Information

Typical Values Per 100g
Energy 1203 kJ (288 kcal)
Fat 7.0g
of which saturates 0.0g
Carbohydrates 43.0g
of which sugars 2.0g
Protein 10.0g
Salt 28.0g

Packaging

Export/Local Items Grammage Packing Size
Export Spices-Pet Jar 250g x6 Pet Jars, x6 Pet Jars x4 Tray
Export Spices-Pet Jar 22g, 30g, 36g, 55g, 60g, 80g, 85g, 100g, 125g x6 Pet Jars x8 Tray