Sheesh Tawook Spices

STEPS OF COOKING

1. In a bowl add Mehran Sheesh Tawook Spices, lemon juice, Mehran Ginger & Garlic Paste, yogurt, tomato paste and olive oil/Melted Butter. Mix well and apply it to the meat cubes and let it marinate for 2 – 3 hours.

2. Place the Marinated Chicken cubes ,Tomato,Onion,Romy pepper/Bell pepper cubes on the skewer alternately and put the skewer on low flame of coal fire/gas stove or in the oven. Grill the meat until it becomes tender and evenly brown/cooked all over.

3. Brush the meat periodically with butter/oil and turn the skewers to heat evenly until they become golden brown. Serve Hot

Step Of Cooking (Method 2)

1. In a bowl add Mehran Sheesh Tawook Spices, lemon juice, Mehran Ginger & Garlic Paste, yogurt, tomato paste and olive oil/Melted Butter. Mix well and apply it to the meat cubes and let it marinate for 2 – 3 hours.
2. Heat oil/butter in a pan, add marinated Chicken cubes, Tomato,Onion,Romy pepper/Bell pepper cubes on the skewer alternately and place the skewers in a pan . Cook on low flame until meat becomes tender and dry.

Burn a small piece of coal and place on a piece of foil in the pan, spread 1 tsp oil on the coal, cover and keep for 15 minutes.

Serving Suggestion

Serve with pita bread, lettuce, veggies and garlic sauce.

Serving for 5 – 6 people. (5 tbsp / 50g).

Preparation Time

2 – 3 hours.