Mango Kasundi Pickle

Ingredients

Garlic (70%), Soybean Oil, Fenugreek Seed, Red Chilli, Salt, Fennel, Turmeric, Cumin, Carom, Mustard Seed, Nigella, Acidity Regulator (Acetic Acid).

Nutritional Information

Typical Values Per 100g
Energy 905 kJ (227 kcal)
Fat 18.0g
of which saturates 3.0g
Carbohydrates 14.0g
of which sugars 21.0g
Protein 1.0g
Salt 6.0g

Packaging

Export/Local Items Grammage Packing Size
Export Pickle-Jar 1000g x12, x6
Export Pickle-Jar 340g, 400g, 500g, 750g x12
Export Pickle-Bottle 340g x72
Export Pickle-Pouch 500g, 1000g x12, x24
Local Pickle-Pouch 500g, 1000g x12, x24
Local Pickle-Jar 1000g x12
Local Pickle-Jar 400g x24
Local Pickle-Bottle 340g x12, x24
Local Pickle-Pouch 200g x36
Local Pickle-Sachet 90g x144
Local Pickle-Sachet 40g x288