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Tandoori Masala

Ingredient

Salt, Paprika, Red Chilli, Papaya, Mustard, Acid (Citric Acid), Cumin, Mango Powder, Caraway, Carom, Green Cardamom, Ginger, Garlic, Black Pepper, Cinnamon, Muskmelon, Big Cardamom, Fennel, Arti cial Barbecue Flavouring, Anti Caking Agent (Silicon Dioxide) For Allergens, See Ingredients in Bold

STEPS OF COOKING

  1. Marinate the chicken with lemon juice, yogurt, Mehran Ginger & Garlic Paste, Mehran Tandoori Masala and leave it for 2 hours.
  2. Grill/skew the marinated chicken.

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