Vegetable Spring Roll

Ingredients

Pastry: Wheat Flour (Gluten) 27%, Water, Salt, Soybean Oil, Preservative (E282).       
Fillings: Cabbage, Carrot, Capsicum, Salt, Black Pepper, White Pepper.             

Allergen Advice: Contains Gluten and Soy.

Nutritional Information

Typical Values Per 100g
Energy             570 kJ (136 kcal)
Fat1.7g
of which saturates0.0g
Carbohydrates26.0g
of which sugars1.7g
Protein4.0g
Salt1.4g