COOKING INSTRUCTIONS:
1. Remove Frozen Mixed Vegetable Samosa from freezer, do not defrost before frying.
2. Deep fry it in a pre-heated oil (180°C) for 3 – 5 minutes until golden brown.
3. Remove fried samosa from oil, and place on a paper towel to drain excess oil.
4. Serve hot immediately.
STORAGE INSTRUCTION:
Keep Frozen at -18°C.
Do not refreeze once defrosted.
| Typical Values Per 100g | |
|---|---|
| Energy | 595 kJ (142 kcal) |
| Fat | 1.7g |
| of which saturates | 0.0g |
| Carbohydrates | 27.0g |
| of which sugars | 1.0g |
| Protein | 5.0g |
| Salt | 1.7g |
| Export/Local | Items | Grammage | Packing Size |
| Export | Box | 240g | x24 |
Mehran Spice & Food Industries
Plot # 14 & 15 Sector 24, Korangi Industrial Area Karachi, Pakistan.
UAN: 111-MEHRAN (634726) Phone: 92-21-35076841-50 (10 Lines)
Email: info@mehrangroup.com
Pure Food Ltd.
Jebel Ali Free Zone, P.O.Box No. 16872, Dubai – U.A.E
Tel: +971-4-8816848, Email: mktg@mehrangroup.ae
Gul Mohammed Spice Factory
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